Cozy up with our Spring Wine Menu. These three reds are a perfect match for the season’s flavors… Balanced, expressive, and ready to enjoy. Members, your selections are ready for pick up.

We’re pleased to offer J.D. Hurley hand-roasted coffee in our Ranch Store and during every open tasting weekend. Carefully sourced and roasted in small batches, it’s a natural complement to a relaxed afternoon at the winery — and just as enjoyable the next morning at home.

We’ve opened the Martin Ranch Store online. A simple way to stay connected to the ranch between visits. Take a look around and you may find something that brings back a favorite memory, or makes the next glass of wine at home feel just a little more special.

The Spring 2026 Tasting Menu is here. Thoughtfully chosen by Thérèse Martin, each wine highlights the freshness and character of our estate and regional vineyards. We’re open the first and third weekends of every month.

At Martin Ranch Winery, wine tasting is personal, unhurried, and rooted in family values, estate farming, and honest winemaking. It’s wine without pretense — expressive, beautifully made, and shared in a setting that reflects who we are.

Winegrowing is a year-round commitment. March reminds us that every vintage is shaped by months of careful vineyard work. “Estate-grown” isn’t just a phrase. At Martin Ranch Winery, it means we farm, harvest, and craft our wines from our own vineyards.

Thoughtful vineyard management shapes every vintage at Martin Ranch Winery, long before the wine reaches the cellar. Our approach is simple, farm carefully, stay present, and let the vineyard lead.

Our vineyards sit in a quiet foothill setting where warm, sunny days allow grapes like Cabernet Sauvignon to develop depth and character, while cooler evenings help maintain balance and freshness.