4/3/22

Lima Bean, Fennel and Wild Rice Soup

This is such a great heart healthy soup loaded with fiber and protein along with all the necessary nutrients to provide you with a balanced and yummy meal. Best of all, you can prepare all the basic ingredients ahead of time and throw them together for a quick dinner you can serve with fresh bread and salad.

INGREDIENTS:

  • Your choice of prepared beans

  • Your choice of prepared grains/rice

  • 1/2 an onion

  • 1 carrot

  • 2 cloves of garlic

  • 3 bulbs of fennel, sliced

  • 2 Tbsp Olive Oil

  • Salt and pepper

  • Veggie stock

INSTRUCTIONS:

Heat olive oil in a soup pot, sauté vegetables until tender and fragrant.

Add veggie stock, beans and rice for the amount of soup you wish to make.

Simmer for 5-10 minutes and serve.

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